A best seller! Edible flower petals make this herb unique. Flower petals are also commonly used in salves and oils to sooth skin ailments. Shades of orange and yellow, with a daisy look. Blooms all summer.
Excellent cut flower too.
To use the petals gently pull them off from the flower. Dust your salad, or any other dish with them. Mild tasting, but so pretty an addition to the garden or to food.